Honey Sweetened Fruit Preserves July 15, 2024July 16, 2024TESS PENNINGTON Comment Follow me This recipe is delicious and makes a thick, spreadable jam that goes great with anything! Try it out and see what [...]
How To Make Delicious Homemade Strawberry Cereal Bars July 8, 2024TESS PENNINGTON Comment Follow me This recipe uses good, old-fashioned whole grains and natural ingredients – just what you want your kids to eat. Cereal bars [...]
Jam 101: How to Make Jam with Whatever Fruit You Have on Hand July 8, 2024Daisy Luther Comment Follow me Perhaps the very easiest thing to can is homemade jam. It’s not very expensive, it’s simple, and once you’ve learned how [...]
Foraging The Elusive Mayapple September 3, 2022Adam Haritan Comment Follow me Tropical fruit flavors are not commonly detected in my neck of the woods. When they are, the experience is unforgettable. Mayapple [...]
Foraging For Mayapples July 25, 2022July 25, 2022Ready Nutrition Comment Follow me Mayapple fruits are ripe when they are as yellow as a lemon, and are soft and slightly wrinkled. Their ripening time [...]
Cut-And-Come-Again Gardening Will Boost Your Production June 8, 2022June 8, 2022Amy Allen Comment Follow me Many vegetables can be grown, harvested, and will continue to grow for later harvests. This is called a cut-and-come-again garden, a [...]
Food preservation tips: What kinds of food can you dehydrate? April 18, 2022Divina Ramirez Comment Follow me There is almost no easier way to preserve food than to dry it. Used for thousands of years to extend the shelf-life [...]
How to Grow Strawberries March 12, 2022April 27, 2022Mike McGroarty Comment Follow me Sweet, juicy strawberries are not only a sure sign that the summer growing season has arrived, but they are also a [...]
How to Grow Blackberries March 12, 2022Mike McGroarty Comment Follow me Blackberries are a sweet tasty treat that can easily be grown in a home garden. The perennial plants will provide plenty [...]
Homesteading Basics: How To Dehydrate Herbs for Long-Term Storage March 12, 2022March 12, 2022Ready Nutrition Comment Follow me Mayapple fruits are ripe when they are as yellow as a lemon, and are soft and slightly wrinkled. Their ripening time [...]
Prepper’s food delight: Fruits and vegetables you can grow in your own garden October 8, 2021October 8, 2021Mary Villareal Comment Follow me The ability to feed yourself and your family when SHTF is very important, so you may want to learn how to [...]
Canning Pumpkin July 6, 2021July 6, 2021TESS PENNINGTON Comment Follow me Canning pumpkin is a great way to add more nutrition to your food pantry. Aside from making pies, pumpkin can be [...]
How to Stock a Survival Pantry May 15, 2021July 29, 2022Pat Henry Comment Follow me When you start to consider prepping, one of the first things you need to start prepping for is your prepper food [...]
The Pros and Cons of Raised Garden Beds March 8, 2021March 8, 2021R.Ann Paris 1 Follow me Before we get started, I want to say that I’m a huge fan of permanent and raised garden beds. They don’t [...]
Home Canning Makes A Comeback June 11, 2020June 11, 2020TESS PENNINGTON Comment Follow me Home Canning dates back to the 18th century during the time where Napoleon Bonaparte realized the need to provision his army [...]
How to Grow Tomatoes May 6, 2020May 6, 2020Sue Sanderson Comment Follow me You can’t beat the flavour of home-grown tomatoes straight from the vine – and they’re so easy to sow & grow! [...]
DIY MRE Alternatives October 6, 2019October 6, 2019R.Ann Paris Comment Follow me MRE’s enjoy unending popularity within prepper folds, although sometimes the issues – weight, waste, size, and expense – lead us to [...]
How To Plant Bare-Rooted Fruit Trees July 8, 2015July 8, 2015Pat Henry Comment Follow me As a child I grew up in a house named The Orchard and although the land had long since been sold [...]