Preserving the Harvest – Canning and Dehydrating March 12, 2023R.Ann Paris Comment Follow me Tis the season of garden harvests in North America (and garden planning south of the equator). If we’re lucky, it gets [...]
Pressure Canning for Preppers July 25, 2022July 25, 2022Guest Contributor Comment Follow me Pressure canning is, by its nature, done by those who wish to preserve an overabundance of fresh food for consumption at [...]
Canning And The Four Levels Of Disaster: Are You Prepared? July 15, 2022July 15, 2022Colette Comment Follow me Using the four levels of disasters introduced in an earlier OP article, I will take a close look at canning as a [...]
Off-Grid Canning Techniques January 25, 2019January 25, 2019TESS PENNINGTON Comment Follow me Canning is a valuable skill because it’s completely low-tech. If you have a way to boil water, you have a way [...]
Food Preservation Techniques: Learn How to Pickle September 28, 2016May 24, 2022Guest Contributor Comment Follow me I am not an enthusiastic cucumber pickle eater. I pretty much like two kinds: bread-and-butter pickles made into a relish to [...]